Summer Basil Pesto: Fresh Flavors
Capture the taste of summer with this easy and delicious summer basil pesto recipe! Perfect for busy home cooks looking for a quick and flavorful meal.
Read insights →Everything you need to cook smarter
Intelligent tools designed to make cooking effortless and inspiring. From recipe elevation to pantry tracking, we've got you covered.
AI Recipe Elevation
Every recipe comes in three levels. Start simple and progress to restaurant-quality dishes as your skills grow.
Explore recipes →Smart Pantry
Track ingredients and get personalized recipe suggestions based on what you have on hand.
Try it out →AI Playground
Describe what you want to cook and watch AI create unique recipes tailored to your preferences.
Start creating →Personal Curation
Save favorites and get recommendations tailored to your taste preferences and cooking style.
See trending →From simple to show-stopper
Every recipe comes in three levels. Start where you're comfortable, progress at your own pace.
The Governess's Gingerbread Pear and Almond Frangipane Tart
Ingredients: all-purpose flour, powdered sugar, ground ginger, ground cinnamon
The standard version is a classic, approachable recipe. The upgraded version introduces more complex flavors like pear brandy and browned butter for a richer experience. The elevated version utilizes premium ingredients like Comice pears, Sicilian almond paste, and Calvados, alongside a more refined pâte sablée crust, resulting in a truly luxurious dessert.
Standard
The Governess's Gingerbread Pear and Almond Frangipane Tart
A comforting and flavorful tart featuring spiced gingerbread crust, sweet poached pears, and a classic almond frangipane filling.
Try this version →Upgraded
The Governess's Refined Gingerbread Pear and Almond Frangipane Tart
An enhanced version of the classic tart, featuring a more complex gingerbread spice blend, a delicate pear brandy syrup, and a browned butter frangipane.
Try this version →Elevated
The Governess's Grand Gingerbread Pear and Almond Frangipane Tart
A luxurious tart featuring a pâte sablée gingerbread crust, vanilla bean-infused poached Comice pears in Calvados, and a silky smooth frangipane made with browned butter and Sicilian almond paste.
Try this version →Save and organize your favorite recipes
Create a free account to save recipes, get personalized recommendations, and track your cooking journey
Kitchen intelligence
AI-powered insights, cooking discoveries, and the stories behind better meals.
Refreshing Summer Watermelon Gazpacho
Beat the summer heat with this Watermelon Gazpacho recipe! A quick, no-cook, and incredibly refreshing soup perfect for busy home cooks looking for a healthy meal.
Read insights →
Summer Zucchini Fritters With Lemon-Dill Aioli
Whip up these easy and delicious summer zucchini fritters in minutes! This recipe features a refreshing lemon-dill aioli, perfect for busy home cooks. Get your Summer Zucchini Fritters with Lemon-Dill Aioli fix now!
Read insights →Holiday Gatherings
From traditional classics to modern twists, find the perfect dish for your next holiday celebration.
Great-Grandpa Bartholomew’s Smoked Goose with Chestnut and Fig Stuffing
A hearty and flavorful smoked goose, stuffed with a classic chestnut and fig mixture. This version uses readily available ingredients and straightforward techniques.
View Recipe →
The Governor's Grand Marnier Crème Renversée (Home Style)
A classic French dessert featuring a caramelized sugar base, a light orange-infused custard, and a Grand Marnier finish. This version uses readily available ingredients and straightforward techniques.
View Recipe →
Grand-Mère Genevieve's Glazed Carrots with Star Anise
A comforting and classic side dish featuring tender carrots glazed in a sweet and subtly spiced sauce with star anise.
View Recipe →Transform recipes with AI
Describe what you want to cook and let AI create unique recipes with elevated flavor combinations and techniques
Enter the playground →