30-60 mins
Make-Ahead
Over 1 hour
Quick & Easy
Under 15 mins
Under 30 mins
Great-Aunt Tabitha's Spiced Cranberry And Walnut Conserve
A classic holiday conserve, perfect for cheese boards, biscuits, or as a glaze for meats. This version uses readily available ingredients and a straightforward method.
Total Time
60
Yield
About 2 cups
Calories
120 cal
Difficulty
Easy
Cuisine
Holiday
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What You'll Need
Equipment:
Medium saucepan, Wooden spoon, Airtight container •
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Instructions
Combine all Cranberries, Fruit & Juice, and Sweeteners ingredients in a medium saucepan.
Bring to a boil over medium-high heat, then reduce heat to low and simmer for 15-20 minutes, or until cranberries have burst and the mixture has thickened slightly.
Stir in the Spices and Walnut pieces. Continue to simmer for another 5 minutes, stirring occasionally.
Remove from heat and let cool completely. The conserve will thicken further as it cools.
Store in an airtight container in the refrigerator for up to 2 weeks.
