Bacon Ranch Jalapeno Poppers

Name: Bacon Ranch Jalapeno Poppers (Upgraded)
Total time: 50 min
Yield: 24
Cuisine: Tex-Mex
Ingredients: 12 Jalapenos-medium sized; 8 oz Cream Cheese-softened; 1/2 cup Ranch Dressing; 6 slices Bacon-cooked and crumbled; 1/4 cup Shredded Pepper Jack Cheese; 1/4 tsp Garlic Powder; 1/2 cup Panko Bread Crumbs; 2 tbsp Melted Butter; 1 tbsp Grated Parmesan Cheese

⏱50 min

👥24

🔥310 cal

Easy

🍽️Tex-Mex

A slightly more refined version of the classic poppers, featuring Pepper Jack cheese for extra spice and a touch of garlic powder for depth.

12 Jalapenos-medium sized

8 oz Cream Cheese-softened

1/2 cup Ranch Dressing

6 slices Bacon-cooked and crumbled

1/4 cup Shredded Pepper Jack Cheese

See all 9 ingredients ↓

(0 reviews)

⏱50 min

👥24

🔥310 cal

Easy

🍽️Tex-Mex

A slightly more refined version of the classic poppers, featuring Pepper Jack cheese for extra spice and a touch of garlic powder for depth.

#appetizer #snack #party #spicy

Instructions

Preheat oven to 375°F (190°C).
Cut Jalapenos in half lengthwise and remove seeds and membranes. Wear gloves!
In a medium bowl, combine all Filling ingredients until well blended.
Stuff each Jalapeno half with the Filling mixture.
In a small bowl, combine Panko Bread Crumbs, Melted Butter, and Grated Parmesan Cheese.
Sprinkle the Panko mixture over the stuffed Jalapenos.
Place Jalapenos on a baking sheet and bake for 20-25 minutes, or until golden brown and bubbly.

Ingredients

12 12 Jalapenos-medium sized
8 oz 227 g Cream Cheese-softened
1/2 cup 120 mL Ranch Dressing
6 slices 85 g Bacon-cooked and crumbled
1/4 cup 30 g Shredded Pepper Jack Cheese
1/4 tsp 1.25 mL Garlic Powder
1/2 cup 60 g Panko Bread Crumbs
2 tbsp 30 mL Melted Butter
1 tbsp 15 mL Grated Parmesan Cheese

Equipment

Baking Sheet
Mixing Bowls
Knife
Spoon

Instructions

Preheat oven to 375°F (190°C).
Cut Jalapenos in half lengthwise and remove seeds and membranes. Wear gloves!
In a medium bowl, combine all Filling ingredients until well blended.
Stuff each Jalapeno half with the Filling mixture.
In a small bowl, combine Panko Bread Crumbs, Melted Butter, and Grated Parmesan Cheese.
Sprinkle the Panko mixture over the stuffed Jalapenos.
Place Jalapenos on a baking sheet and bake for 20-25 minutes, or until golden brown and bubbly.

Nutrition per serving

Calories 310

Ratings & Reviews

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Bacon Ranch Jalapeno Poppers

Bacon Ranch Jalapeno Poppers

Ratings & Reviews

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