Bacon Ranch Pizza

Name: Bacon Ranch Pizza (Upgraded)
Total time: 1 h
Yield: 8
Cuisine: American
Ingredients: 1 lb Pizza Dough-store bought or homemade; 1 cup Mayonnaise; 1/2 cup Sour Cream; 1 tbsp Buttermilk; 1 tsp Dried Dill; 1/2 tsp Garlic Powder; 1/4 tsp Onion Powder; 12 slices Thick-Cut Bacon-cooked and crumbled; 1.5 cups Mozzarella Cheese-shredded; 1/2 cup Cheddar Cheese-shredded; 1 tsp Italian Seasoning; 1/4 cup Fresh Parsley-chopped

⏱1h

👥8

🔥400 cal

Medium

🍽️American

A step up from the classic, featuring a homemade ranch drizzle, higher-quality bacon, and a blend of cheeses.

1 lb Pizza Dough-store bought or homemade

1 cup Mayonnaise

1/2 cup Sour Cream

1 tbsp Buttermilk

1 tsp Dried Dill

See all 14 ingredients ↓

(0 reviews)

⏱1h

👥8

🔥400 cal

Medium

🍽️American

A step up from the classic, featuring a homemade ranch drizzle, higher-quality bacon, and a blend of cheeses.

#pizza #bacon #ranch #homemade #dinner

Instructions

Preheat oven to 425°F (220°C).
Prepare the Homemade Ranch: In a bowl, combine all Homemade Ranch ingredients and mix well. Refrigerate until ready to use.
Stretch or roll out the Dough to your desired thickness and place on a pizza pan.
Spread a thin layer of the Homemade Ranch over the Dough, leaving a small border for the crust.
Sprinkle the Mozzarella and Cheddar Cheese evenly over the Ranch.
Distribute the crumbled Bacon evenly over the cheese.
Sprinkle the Italian Seasoning over the Bacon.
Bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Drizzle with additional Homemade Ranch and garnish with fresh Parsley before serving.

Ingredients

1 lb 450 g Pizza Dough-store bought or homemade
1 cup 240 mL Mayonnaise
1/2 cup 120 mL Sour Cream
1 tbsp 15 mL Buttermilk
1 tsp 5 mL Dried Dill
1/2 tsp 2.5 mL Garlic Powder
1/4 tsp 1.25 mL Onion Powder
Salt To taste
Pepper To taste
12 slices 120 g Thick-Cut Bacon-cooked and crumbled
1.5 cups 170 g Mozzarella Cheese-shredded
1/2 cup 60 g Cheddar Cheese-shredded
1 tsp 5 mL Italian Seasoning
1/4 cup 30 g Fresh Parsley-chopped

Equipment

Pizza Pan
Oven
Skillet (for bacon)
Mixing Bowl

Instructions

Preheat oven to 425°F (220°C).
Prepare the Homemade Ranch: In a bowl, combine all Homemade Ranch ingredients and mix well. Refrigerate until ready to use.
Stretch or roll out the Dough to your desired thickness and place on a pizza pan.
Spread a thin layer of the Homemade Ranch over the Dough, leaving a small border for the crust.
Sprinkle the Mozzarella and Cheddar Cheese evenly over the Ranch.
Distribute the crumbled Bacon evenly over the cheese.
Sprinkle the Italian Seasoning over the Bacon.
Bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Drizzle with additional Homemade Ranch and garnish with fresh Parsley before serving.

Nutrition per serving

Calories 400

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Bacon Ranch Pizza

Bacon Ranch Pizza

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