Bacon Wrapped Asparagus

Bacon Wrapped Asparagus

Bacon Wrapped Asparagus

30 min
👥4
🔥250 cal
Medium
🍽️American
Bacon wrapped asparagus with a touch of sweetness from a brown sugar glaze, adding depth of flavor.
1 pound Asparagus-trimmed
8 slices Bacon-thick cut
1 tbsp Brown sugar-packed
1 tsp Soy sauce-low sodium
1/2 tsp Maple syrup-pure
See all 7 ingredients ↓
(0 reviews)
30 min
👥4
🔥250 cal
Medium
🍽️American
Bacon wrapped asparagus with a touch of sweetness from a brown sugar glaze, adding depth of flavor.
Instructions
  1. Preheat oven to 400°F (200°C).
  2. Trim the woody ends off the Asparagus.
  3. Wrap each Asparagus spear with a slice of Bacon, securing with a toothpick if needed.
  4. Arrange the Bacon Wrapped Asparagus on a baking sheet.
  5. In a small bowl, combine all Glaze ingredients and mix well.
  6. Brush the Glaze over the Bacon Wrapped Asparagus.
  7. Sprinkle with Seasoning.
  8. Bake for 20-25 minutes, or until the Bacon is crispy and the Asparagus is tender-crisp, basting with remaining Glaze halfway through.
Instructions
  1. Preheat oven to 400°F (200°C).
  2. Trim the woody ends off the Asparagus.
  3. Wrap each Asparagus spear with a slice of Bacon, securing with a toothpick if needed.
  4. Arrange the Bacon Wrapped Asparagus on a baking sheet.
  5. In a small bowl, combine all Glaze ingredients and mix well.
  6. Brush the Glaze over the Bacon Wrapped Asparagus.
  7. Sprinkle with Seasoning.
  8. Bake for 20-25 minutes, or until the Bacon is crispy and the Asparagus is tender-crisp, basting with remaining Glaze halfway through.
Nutrition per serving
Calories 250

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