Instructions
- Preheat oven to 400°F (200°C).
- In a large bowl, combine all Marinade ingredients.
- Add the Chicken Wings to the bowl and toss to coat evenly, ensuring all wings are covered.
- Arrange the wings in a single layer on a baking sheet lined with parchment paper.
- Bake for 40-45 minutes, or until the wings are cooked through and the skin is crispy, flipping halfway through.
- Serve immediately.
