Chicken Fajitas
Recipe cockpit

Chicken Fajitas

A quick and easy weeknight meal featuring marinated chicken and sautéed bell peppers and onions, served with warm tortillas and your favorite toppings.

Prep  18 min
Cook  27 min
Total  45 min
Recipe tier

A quick and easy weeknight meal featuring marinated chicken and sautéed bell peppers and onions, served with warm tortillas and your favorite toppings.

Total 45 min
Serves 4
Steps 5
Ingredients 17
Soundtrack the cook

Soul kitchen · 60 minutes

Music paced for prep, cooking, plating, and the reset after dinner.

Prep 18m Cook 27m Plate 5m Reset 10m
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Soundtrack this cook

Classic Chicken Fajitas · 60 minutes

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Prep18m Cook27m Plate5m Reset10m
  1. Prep
    RumbleLink Wray
  2. Green OnionsBooker T. & the M.G.'s
  3. Ain't No Mountain High EnoughMarvin Gaye & Tammi Terrell
  4. Cissy StrutThe Meters
  5. The SidewinderLee Morgan
  6. Cook
    Smooth OperatorSade
  7. Is It Any Wonder?Durand Jones & The Indications
  8. ColorsBlack Pumas
  9. Lovely DayBill Withers
  10. Breezin'George Benson
  11. HoneyRaveena
  12. Plate
    A Calf Born in WinterKhruangbin
  13. Reset
    The Girl from IpanemaStan Getz & Astrud Gilberto
  14. Back PocketVulfpeck
Dinner has a soundtrack. 14 songs paced to this 60-minute cook—from first chop to clean kitchen.

Start the first song before you prep. Follow the recipe for cooking times, then let the final tracks carry you through cleanup.

  1. In a bowl, combine all Marinade ingredients. Add Chicken and marinate for at least 30 minutes, or up to 4 hours in the refrigerator.
  2. Heat 1 tbsp Olive oil in a large skillet or cast-iron pan over medium-high heat. Add Onion and Bell peppers and sauté for 5-7 minutes, until softened and slightly charred.
  3. Remove vegetables from the skillet and set aside. Add marinated Chicken to the skillet and cook for 6-8 minutes, or until cooked through.
  4. Return vegetables to the skillet and toss with Chicken. Heat tortillas according to package directions.
  5. Serve Chicken and vegetable mixture in warm tortillas with desired toppings.
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Nutrition per serving
Calories 450

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