30-60 mins
Make-Ahead
Over 1 hour
Quick & Easy
Under 15 mins
Under 30 mins
Chili’s Cajun Chicken Pasta Remix
A refined version of the classic, incorporating fresh ingredients and a more nuanced sauce.
Total Time
55
Yield
4
Calories
900 cal
Difficulty
Medium
Cuisine
Cajun
(0 reviews)
What You'll Need
Equipment:
Large skillet, Large pot, Cutting board, Knife, Mixing bowl •
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Instructions
Marinate Chicken with Cajun seasoning blend and Olive oil for at least 30 minutes.
Cook pasta according to package directions. Drain and set aside.
In a large skillet, cook Chicken over medium-high heat until cooked through. Remove from skillet and slice.
In the same skillet, sauté Vegetables until softened, about 5 minutes.
Reduce heat to medium. Add Butter to the skillet and melt. Add Garlic and sauté for 1 minute. Whisk in Heavy cream, Parmesan cheese, Smoked paprika, Cayenne pepper, White pepper, Salt, and Black pepper. Simmer for 3-4 minutes, until sauce thickens slightly.
Add cooked pasta and sliced Chicken to the sauce. Toss to coat.
