30-60 mins
Make-Ahead
Over 1 hour
Quick & Easy
Under 15 mins
Under 30 mins
Chili's Rancher Burger
A simplified version of Chili's Rancher Burger, perfect for a weeknight meal. It features a juicy beef patty, crispy fried onion strings, pepper jack cheese, and a creamy ranch sauce.
Total Time
45
Yield
4
Calories
750 cal
Difficulty
Easy
Cuisine
American
(0 reviews)
What You'll Need
Equipment:
Large Bowl, Medium Bowl, Skillet, Grill or Pan, Paper Towels •
Shop these items →
Instructions
Prepare the Ranch Sauce: In a medium bowl, combine all Ranch Sauce ingredients and mix well. Set aside.
Prepare the Onion Strings: Toss onion rings in flour. Heat vegetable oil in a skillet over medium-high heat. Fry onion rings until golden brown and crispy. Drain on paper towels.
Form the Burger Patties: Gently combine all Burger Patties ingredients in a bowl. Form into 4 equal patties.
Cook the Burger Patties: Grill or pan-fry the patties to your desired doneness.
Assemble the Burgers: Spread Ranch Sauce on both halves of the buns. Place lettuce and tomato on the bottom bun. Add the cooked patty, top with 2 slices of pepper jack cheese, and crispy fried onion strings. Cover with the top bun and serve immediately.
