Copycat Cheesecake Factory Spicy Chicken Chipotle Noodles

Name: Copycat Cheesecake Factory Spicy Chicken Chipotle Noodles (Standard)
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1.5 lbs Boneless skinless chicken breasts; 1 tbsp Olive oil; 1 tsp Salt; 1/2 tsp Black pepper; 1 cup Mayonnaise; 1/2 cup Sour cream; 2 tbsp Chipotle peppers in adobo sauce - minced; 1 tbsp Adobo sauce - from the can of chipotle peppers; 1 tsp Garlic powder; 1/2 tsp Smoked paprika; 1/4 tsp Cayenne pepper; 1 lb Linguine pasta; 2 tbsp Chopped green onions

⏱45 min

👥4

🔥850 cal

Easy

🍽️American

A simplified version of the Cheesecake Factory favorite, bringing the creamy, spicy goodness to your home kitchen.

1.5 lbs Boneless skinless chicken breasts

1 tbsp Olive oil

1 tsp Salt

1/2 tsp Black pepper

1 cup Mayonnaise

See all 13 ingredients ↓

(0 reviews)

⏱45 min

👥4

🔥850 cal

Easy

🍽️American

A simplified version of the Cheesecake Factory favorite, bringing the creamy, spicy goodness to your home kitchen.

#pasta #chicken #spicy #weeknight meal

Instructions

Cook linguine pasta according to package directions. Drain and set aside.
Cut chicken breasts into bite-sized pieces.
Heat olive oil in a large skillet over medium-high heat. Add Chicken and cook until browned and cooked through, about 6-8 minutes. Season with salt and pepper.
While chicken is cooking, prepare the Sauce. In a medium bowl, combine all Sauce ingredients and mix well.
Add cooked pasta and cooked chicken to the skillet with the Sauce. Toss to coat evenly.
Garnish with chopped green onions and serve immediately.

Ingredients

1.5 lbs 680 g Boneless skinless chicken breasts
1 tbsp 15 mL Olive oil
1 tsp 5 mL Salt
1/2 tsp 2.5 mL Black pepper
1 cup 240 mL Mayonnaise
1/2 cup 120 mL Sour cream
2 tbsp 30 mL Chipotle peppers in adobo sauce - minced
1 tbsp 15 mL Adobo sauce - from the can of chipotle peppers
1 tsp 5 mL Garlic powder
1/2 tsp 2.5 mL Smoked paprika
1/4 tsp 1.25 mL Cayenne pepper
1 lb 450 g Linguine pasta
2 tbsp 30 mL Chopped green onions

Equipment

Large skillet
Large pot
Mixing bowl

Instructions

Cook linguine pasta according to package directions. Drain and set aside.
Cut chicken breasts into bite-sized pieces.
Heat olive oil in a large skillet over medium-high heat. Add Chicken and cook until browned and cooked through, about 6-8 minutes. Season with salt and pepper.
While chicken is cooking, prepare the Sauce. In a medium bowl, combine all Sauce ingredients and mix well.
Add cooked pasta and cooked chicken to the skillet with the Sauce. Toss to coat evenly.
Garnish with chopped green onions and serve immediately.

Nutrition per serving

Calories 850