Instructions
- Preheat oven to 375°F (190°C).
- Season Chicken with salt and pepper.
- Place chicken breasts in a baking dish.
- In a bowl, combine all Sauce ingredients and mix well.
- Pour Sauce over chicken, ensuring it's evenly coated.
- In a separate small bowl, combine Topping ingredients.
- Sprinkle Topping evenly over the chicken.
- Bake for 30-35 minutes, or until chicken is cooked through and topping is golden brown.
