Copycat Red Lobster Garlic Biscuits

Name: Copycat Red Lobster Garlic Biscuits (Standard)
Total time: 30 min
Yield: 12
Cuisine: American
Ingredients: 2 cups All-Purpose Flour; 1 tbsp Baking Powder; 1/2 tsp Baking Soda; 1/2 tsp Salt; 1/4 tsp Garlic Powder; 1 cup Milk; 1/2 cup Butter-melted; 1/4 cup Butter-melted; 2 cloves Garlic-minced; 1/4 tsp Garlic Powder; 1/4 cup Parmesan Cheese-grated; 1 tbsp Fresh Parsley-chopped

⏱30 min

👥12

🔥220 cal

Easy

🍽️American

A classic, cheesy garlic biscuit recipe that tastes just like the ones from Red Lobster, made with readily available ingredients.

2 cups All-Purpose Flour

1 tbsp Baking Powder

1/2 tsp Baking Soda

1/2 tsp Salt

1/4 tsp Garlic Powder

See all 12 ingredients ↓

(0 reviews)

⏱30 min

👥12

🔥220 cal

Easy

🍽️American

A classic, cheesy garlic biscuit recipe that tastes just like the ones from Red Lobster, made with readily available ingredients.

#biscuits #garlic #cheesy #side dish #baked

Instructions

Preheat oven to 450°F (232°C). Line a baking sheet with parchment paper.
In a large bowl, whisk together all Dry Ingredients.
In a separate bowl, combine all Wet Ingredients. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Drop rounded tablespoons of dough onto the prepared baking sheet.
In a small bowl, combine all Garlic Butter Topping ingredients. Brush the tops of the biscuits with the garlic butter mixture.
Bake for 12-15 minutes, or until golden brown.
Serve warm.

Ingredients

2 cups 240 g All-Purpose Flour
1 tbsp 15 mL Baking Powder
1/2 tsp 2.5 mL Baking Soda
1/2 tsp 2.5 mL Salt
1/4 tsp 1.25 mL Garlic Powder
1 cup 240 mL Milk
1/2 cup 113 g Butter-melted
1/4 cup 57 g Butter-melted
2 cloves 6 g Garlic-minced
1/4 tsp 1.25 mL Garlic Powder
1/4 cup 30 g Parmesan Cheese-grated
1 tbsp 15 mL Fresh Parsley-chopped

Equipment

Large bowl
Small bowl
Whisk
Baking sheet
Parchment paper
Measuring cups
Measuring spoons

Instructions

Preheat oven to 450°F (232°C). Line a baking sheet with parchment paper.
In a large bowl, whisk together all Dry Ingredients.
In a separate bowl, combine all Wet Ingredients. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Drop rounded tablespoons of dough onto the prepared baking sheet.
In a small bowl, combine all Garlic Butter Topping ingredients. Brush the tops of the biscuits with the garlic butter mixture.
Bake for 12-15 minutes, or until golden brown.
Serve warm.

Nutrition per serving

Calories 220

Ratings & Reviews

0 reviews

Copycat Red Lobster Garlic Biscuits

Copycat Red Lobster Garlic Biscuits

Ratings & Reviews

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