30-60 mins
Make-Ahead
Over 1 hour
Quick & Easy
Under 15 mins
Under 30 mins
Cranberry Sauce
A luxurious cranberry sauce infused with the rich flavors of port wine and the subtle licorice notes of star anise. This sauce is perfect for a special occasion.
Total Time
45
Yield
6 servings
Calories
140 cal
Difficulty
Medium
Cuisine
French
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What You'll Need
Equipment:
Medium saucepan, Measuring cups and spoons, Zester, Wooden spoon or spatula •
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Instructions
Combine all Cranberries, Sweetener, and Liquid ingredients, and Star Anise pods in a medium saucepan.
Bring the mixture to a boil over medium-high heat, stirring occasionally.
Reduce heat to medium-low and simmer for 20-25 minutes, or until the cranberries have burst and the sauce has thickened.
Remove from heat and remove Star Anise pods.
Stir in Orange zest, Vanilla extract, and Sea salt.
Let cool completely. The sauce will thicken further as it cools.
