Custard Yogurt Toast

Custard Yogurt Toast

A luxurious toast featuring creamy mascarpone, bright yuzu, and textural contrasts from pistachios and honeycomb.
Total Time
20
Yield
1
Calories
350 cal
Difficulty
Medium
Cuisine
French
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What You'll Need

Equipment: Toaster, Small bowl, Knife • Shop these items →
Instructions
  1. Toast the Brioche until golden brown and slightly crispy.
  2. In a bowl, gently combine all Custard ingredients until smooth and creamy. Do not overmix.
  3. Spread the Custard evenly onto the toasted Brioche.
  4. Sprinkle with Pistachios, Honeycomb, and Yuzu zest. Serve immediately.

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