Five Guys Cajun Fry Dog

Name: Five Guys Cajun Fry Dog (Upgraded)
Total time: 1 h
Yield: 4
Cuisine: American
Ingredients: 4 All-Beef Hot Dogs; 4 Brioche Hot Dog Buns; 2 lbs Yukon Gold Potatoes - peeled and cut into fries; 3 tbsp Peanut Oil; 1 tbsp Paprika; 1 tbsp Cayenne Pepper; 1 tsp Garlic Powder; 1 tsp Onion Powder; 1 tsp Dried Oregano; 1/2 tsp Black Pepper; 1/2 tsp Salt; 1/2 cup Mayonnaise; 1 tbsp Sriracha; 1 tsp Cajun Seasoning - Homemade; 1/2 tsp Smoked Paprika

⏱1h

👥4

🔥800 cal

Medium

🍽️American

An improved version of the classic, featuring homemade seasoning and a slightly more complex mayo.

4 All-Beef Hot Dogs

4 Brioche Hot Dog Buns

2 lbs Yukon Gold Potatoes - peeled and cut into fries

3 tbsp Peanut Oil

1 tbsp Paprika

See all 15 ingredients ↓

(0 reviews)

⏱1h

👥4

🔥800 cal

Medium

🍽️American

An improved version of the classic, featuring homemade seasoning and a slightly more complex mayo.

#Hot Dog #Fries #Cajun #Comfort Food #Homemade

Instructions

Prepare the Cajun Fries: Soak the fries in cold water for 30 minutes. Drain and pat dry.
Heat the Peanut Oil in a deep fryer or large pot to 350°F (175°C).
Fry the fries in batches for 5-7 minutes, or until golden brown and crispy. Remove and drain on paper towels. Immediately toss with Homemade Cajun Seasoning.
Prepare the Spicy Cajun Mayo: In a small bowl, combine all Spicy Cajun Mayo ingredients. Mix well.
Grill or boil the All-Beef Hot Dogs until heated through.
Place each Hot Dog in a Brioche bun. Top with a generous portion of Cajun Fries and drizzle with Spicy Cajun Mayo.

Ingredients

4 4 All-Beef Hot Dogs
4 4 Brioche Hot Dog Buns
2 lbs 900 g Yukon Gold Potatoes - peeled and cut into fries
3 tbsp 45 mL Peanut Oil
1 tbsp 15 mL Paprika
1 tbsp 15 mL Cayenne Pepper
1 tsp 5 mL Garlic Powder
1 tsp 5 mL Onion Powder
1 tsp 5 mL Dried Oregano
1/2 tsp 2.5 mL Black Pepper
1/2 tsp 2.5 mL Salt
1/2 cup 120 g Mayonnaise
1 tbsp 15 mL Sriracha
1 tsp 5 mL Cajun Seasoning - Homemade
1/2 tsp 2.5 mL Smoked Paprika

Equipment

Deep Fryer or Large Pot
Large Bowl
Small Bowl
Paper Towels

Instructions

Prepare the Cajun Fries: Soak the fries in cold water for 30 minutes. Drain and pat dry.
Heat the Peanut Oil in a deep fryer or large pot to 350°F (175°C).
Fry the fries in batches for 5-7 minutes, or until golden brown and crispy. Remove and drain on paper towels. Immediately toss with Homemade Cajun Seasoning.
Prepare the Spicy Cajun Mayo: In a small bowl, combine all Spicy Cajun Mayo ingredients. Mix well.
Grill or boil the All-Beef Hot Dogs until heated through.
Place each Hot Dog in a Brioche bun. Top with a generous portion of Cajun Fries and drizzle with Spicy Cajun Mayo.

Nutrition per serving

Calories 800

Ratings & Reviews

0 reviews

Five Guys Cajun Fry Dog

Five Guys Cajun Fry Dog

Ratings & Reviews

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