Frozen Fruit Pebbles Yogurt Bark

Frozen Fruit Pebbles Yogurt Bark

A slightly more refined version of the classic bark, featuring a touch of lemon zest and a swirl of berry puree for added flavor and visual appeal.
Total Time
25
Yield
6
Calories
140 cal
Difficulty
Easy
Cuisine
American
(0 reviews)

What You'll Need

Equipment: Baking Sheet, Parchment Paper, Medium Bowl, Spoon, Blender, Fine-Mesh Sieve Shop these items →
Instructions
  1. Prepare the Berry Swirl: Blend the Mixed Berries until smooth. Strain through a fine-mesh sieve to remove seeds, if desired.
  2. In a medium bowl, combine all Yogurt Base ingredients and mix well until smooth.
  3. Line a baking sheet with parchment paper.
  4. Pour the yogurt mixture onto the prepared baking sheet and spread evenly into a thin layer, about 1/4 inch thick.
  5. Drizzle the Berry Swirl over the yogurt layer and gently swirl with a knife or toothpick.
  6. Sprinkle the Fruit Pebbles cereal evenly over the yogurt layer.
  7. Freeze for at least 2 hours, or until completely solid.
  8. Break the bark into pieces and store in an airtight container in the freezer.

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