Instructions
- Season Steak with Salt.
- Melt Butter in a large skillet over medium-high heat.
- Add Garlic to the melted Butter and cook for 1 minute, until fragrant.
- Add Thyme and Rosemary and cook for another minute.
- Add Soy Sauce and Worcestershire Sauce to the skillet and stir to combine. Add Red Pepper Flakes.
- Add Steak to the skillet and cook for 5-7 minutes, stirring occasionally, until browned and cooked to your desired doneness.
- Pour the Garlic Herb Butter Sauce over the Steak Bites and toss to coat.
- Serve immediately.
