In a medium bowl, combine all Butter Base ingredients.
Add all Herb Blend ingredients to the bowl.
Incorporate all Seasoning ingredients.
Using a fork or spatula, thoroughly mix all ingredients until well combined and the herbs are evenly distributed.
Transfer the Garlic Herb Butter to a parchment paper and roll into a log. Chill for at least 30 minutes to allow the flavors to meld and the butter to firm up.
Ingredients
6
1 cup227 gUnsalted Butter-softened
4 cloves12 gGarlic-minced
2 tbsp30 mLFresh Parsley-chopped
1 tbsp15 mLFresh Chives-chopped
1 tsp5 mLDried Thyme
1/2 tsp2.5 mLDried Rosemary-crushed
1/4 tsp1.25 mLSalt
1/8 tsp0.625 mLBlack Pepper-ground
Equipment
Medium bowl
Fork or spatula
Parchment paper
Instructions
In a medium bowl, combine all Butter Base ingredients.
Add all Herb Blend ingredients to the bowl.
Incorporate all Seasoning ingredients.
Using a fork or spatula, thoroughly mix all ingredients until well combined and the herbs are evenly distributed.
Transfer the Garlic Herb Butter to a parchment paper and roll into a log. Chill for at least 30 minutes to allow the flavors to meld and the butter to firm up.
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