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Instructions
Preheat oven to 350°F (175°C).
Combine all Honey Mustard Sauce ingredients in a small bowl and mix well.
Slice the slider rolls in half horizontally.
Brush the cut sides of the rolls with the Honey Mustard Sauce mixture.
Layer the bottom halves of the rolls with the Black Forest Ham, Cheddar Cheese, and Provolone Cheese.
Place the top halves of the rolls on top.
Brush the tops of the rolls with any remaining Honey Mustard Sauce.
Bake for 15-20 minutes, or until the cheese is melted and the rolls are golden brown.
Cut into individual sliders and serve immediately.
