Instructions
- Warm a teapot by rinsing it with hot water, then discard the water.
- Place the Organic rose buds, Loose leaf green tea, and Cardamom pod in the warmed teapot.
- Pour the Spring water over the herbs and tea.
- Steep for 8 minutes, monitoring the temperature to maintain around 175°F (80°C).
- Strain the infusion into a teacup. Add Agave nectar and Rose water to taste.
