Million Dollar Dip

Name: Million Dollar Dip (Elevated)
Total time: 1 h
Yield: 6 servings
Cuisine: American
Ingredients: 1.5 cups Smoked chicken-pulled; 6 ounces Artisanal bacon-thick-cut, applewood smoked, cooked and crumbled; 8 ounces Cream cheese-European style, softened; 1/2 cup Aged white cheddar cheese-shredded; 1/4 cup Gruyere cheese-shredded; 1/3 cup Homemade aioli; 2 tablespoons Crème fraîche; 1 tablespoon Sherry vinegar; 1/2 teaspoon Smoked paprika; 1/4 teaspoon White pepper-freshly ground; 1/2 cup Red onion-thinly sliced, pickled; 2 tablespoons Chives-finely chopped

⏱1h

👥6 servings

🔥350 cal

Medium

🍽️American

A luxurious dip featuring smoked chicken, artisanal bacon, and a blend of premium cheeses. Finished with a homemade pickled onion relish.

1.5 cups Smoked chicken-pulled

6 ounces Artisanal bacon-thick-cut, applewood smoked, cooked and crumbled

8 ounces Cream cheese-European style, softened

1/2 cup Aged white cheddar cheese-shredded

1/4 cup Gruyere cheese-shredded

See all 12 ingredients ↓

(0 reviews)

⏱1h

👥6 servings

🔥350 cal

Medium

🍽️American

A luxurious dip featuring smoked chicken, artisanal bacon, and a blend of premium cheeses. Finished with a homemade pickled onion relish.

#dip #appetizer #party #chicken #bacon #smoked #artisanal

Instructions

Prepare the Pickled Onions: Combine thinly sliced red onion with equal parts vinegar, water, and sugar. Let sit for at least 30 minutes.
In a medium bowl, combine all Chicken, Bacon, and Cheese ingredients.
In a separate small bowl, whisk together all Sauce ingredients until well combined.
Add the Sauce mixture to the chicken and cheese mixture and stir until everything is evenly coated.
Transfer the dip to a serving dish. Top with pickled onions and garnish with finely chopped chives.
Serve immediately with artisanal crackers, crudités, or baguette slices.

Ingredients

1.5 cups 210 g Smoked chicken-pulled
6 ounces 170 g Artisanal bacon-thick-cut, applewood smoked, cooked and crumbled
8 ounces 225 g Cream cheese-European style, softened
1/2 cup 50 g Aged white cheddar cheese-shredded
1/4 cup 25 g Gruyere cheese-shredded
1/3 cup 80 mL Homemade aioli
2 tablespoons 30 mL Crème fraîche
1 tablespoon 15 mL Sherry vinegar
1/2 teaspoon 2.5 mL Smoked paprika
1/4 teaspoon 1.25 mL White pepper-freshly ground
1/2 cup 75 g Red onion-thinly sliced, pickled
2 tablespoons 15 g Chives-finely chopped

Equipment

Medium bowl
Small bowl
Whisk
Serving dish
Pickling jar

Instructions

Prepare the Pickled Onions: Combine thinly sliced red onion with equal parts vinegar, water, and sugar. Let sit for at least 30 minutes.
In a medium bowl, combine all Chicken, Bacon, and Cheese ingredients.
In a separate small bowl, whisk together all Sauce ingredients until well combined.
Add the Sauce mixture to the chicken and cheese mixture and stir until everything is evenly coated.
Transfer the dip to a serving dish. Top with pickled onions and garnish with finely chopped chives.
Serve immediately with artisanal crackers, crudités, or baguette slices.

Nutrition per serving

Calories 350

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Million Dollar Dip

Million Dollar Dip

Ratings & Reviews

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