Instructions
- Preheat oven to 375°F (190°C).
- Cut the Pizza Dough into 1-inch strips.
- Tie each strip into a knot.
- Brush the knots with Olive Oil.
- Bake for 12-15 minutes, or until golden brown.
- While the knots are baking, prepare the Garlic Butter by combining all Garlic Butter ingredients in a bowl.
- Once the knots are out of the oven, brush generously with Garlic Butter.
- Sprinkle with Parmesan Cheese and Pecorino Romano Cheese and serve immediately.
