In a medium bowl, combine Ramen noodles, Olive oil, Garlic powder, Onion powder, Smoked paprika, Cayenne pepper, and Black pepper. Toss to coat evenly.
Spread the seasoned Ramen noodles in a single layer on a baking sheet.
Sprinkle Finely grated Parmesan cheese evenly over the noodles.
Bake for 10-12 minutes, or until golden brown and crispy. Watch carefully to prevent burning.
Let cool slightly, then garnish with Chopped fresh parsley before serving.