Pizza Hut Original Pan Pizza

Name: Pizza Hut Original Pan Pizza (Upgraded)
Total time: 1 h 45 min
Yield: 8
Cuisine: Italian
Ingredients: 3 1/2 cups Bread Flour; 1 packet Active Dry Yeast; 1 1/2 cups Warm Water; 1 tbsp Sugar; 1 1/2 tsp Salt; 3 tbsp Olive Oil; 1 (28 ounce) can Crushed Tomatoes; 1 tbsp Tomato Paste; 1 tsp Dried Oregano; 1/2 tsp Dried Basil; 2 cloves Garlic-minced; 1/4 tsp Red Pepper Flakes; 1/4 tsp Salt; 1/8 tsp Black Pepper; 18 ounces Shredded Mozzarella Cheese; 3/4 pound Italian Sausage, cooked and crumbled; 1 cup Sliced Mushrooms; 1/4 cup Sliced Green Bell Pepper

⏱1h 45m

👥8

🔥400 cal

Medium

🍽️Italian

A step up from the standard version, featuring a slightly richer dough and more flavorful toppings.

3 1/2 cups Bread Flour

1 packet Active Dry Yeast

1 1/2 cups Warm Water

1 tbsp Sugar

1 1/2 tsp Salt

See all 18 ingredients ↓

(0 reviews)

⏱1h 45m

👥8

🔥400 cal

Medium

🍽️Italian

A step up from the standard version, featuring a slightly richer dough and more flavorful toppings.

#Pizza #Pan Pizza #Italian #Family Friendly

Instructions

In a large bowl, combine all Dough ingredients. Knead for 8-10 minutes until a smooth and elastic dough forms.
Place the dough in a lightly oiled bowl, turning to coat. Cover and let rise in a warm place for 1.5 hours, or until doubled in size.
While the dough rises, prepare the Sauce by combining all Sauce ingredients in a medium saucepan. Simmer for 20 minutes, stirring occasionally, allowing the flavors to meld.
Preheat oven to 425°F (220°C). Grease a 12-inch round cake pan or cast iron skillet generously with olive oil.
Punch down the risen dough and press it into the prepared pan, working it up the sides to create a raised edge.
Spread the Sauce evenly over the dough.
Sprinkle with Mozzarella Cheese, then top with Italian Sausage, Mushrooms, and Green Bell Pepper.
Bake for 22-27 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

Ingredients

3 1/2 cups 440 g Bread Flour
1 packet 7 g Active Dry Yeast
1 1/2 cups 360 mL Warm Water
1 tbsp 15 mL Sugar
1 1/2 tsp 7.5 mL Salt
3 tbsp 45 mL Olive Oil
1 (28 ounce) can 790 g Crushed Tomatoes
1 tbsp 15 mL Tomato Paste
1 tsp 5 mL Dried Oregano
1/2 tsp 2.5 mL Dried Basil
2 cloves 10 g Garlic-minced
1/4 tsp 1.25 mL Red Pepper Flakes
1/4 tsp 1.25 mL Salt
1/8 tsp 0.625 mL Black Pepper
18 ounces 510 g Shredded Mozzarella Cheese
3/4 pound 340 g Italian Sausage, cooked and crumbled
1 cup 240 mL Sliced Mushrooms
1/4 cup 60 mL Sliced Green Bell Pepper

Equipment

Large Bowl
Saucepan
12-inch Round Cake Pan or Cast Iron Skillet
Oven

Instructions

In a large bowl, combine all Dough ingredients. Knead for 8-10 minutes until a smooth and elastic dough forms.
Place the dough in a lightly oiled bowl, turning to coat. Cover and let rise in a warm place for 1.5 hours, or until doubled in size.
While the dough rises, prepare the Sauce by combining all Sauce ingredients in a medium saucepan. Simmer for 20 minutes, stirring occasionally, allowing the flavors to meld.
Preheat oven to 425°F (220°C). Grease a 12-inch round cake pan or cast iron skillet generously with olive oil.
Punch down the risen dough and press it into the prepared pan, working it up the sides to create a raised edge.
Spread the Sauce evenly over the dough.
Sprinkle with Mozzarella Cheese, then top with Italian Sausage, Mushrooms, and Green Bell Pepper.
Bake for 22-27 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

Nutrition per serving

Calories 400

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0 reviews

Pizza Hut Original Pan Pizza

Pizza Hut Original Pan Pizza

Ratings & Reviews

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