30-60 mins
Make-Ahead
Over 1 hour
Quick & Easy
Under 15 mins
Under 30 mins
Rice Pudding With Raisins
A comforting and simple rice pudding, perfect for a cozy dessert. This version uses readily available ingredients and a straightforward cooking method.
Total Time
60
Yield
6
Calories
220 cal
Difficulty
Easy
Cuisine
American
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What You'll Need
Equipment:
Medium saucepan, Measuring cups and spoons, Wooden spoon or spatula •
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Instructions
Rinse the Rice until the water runs clear.
In a medium saucepan, combine the Rice, Milk, and Salt. Bring to a boil over medium heat, then reduce heat to low, cover, and simmer for 45-50 minutes, stirring occasionally, until the rice is tender and the mixture has thickened.
Stir in the Sugar, Butter, Raisins, and Cinnamon. Continue to cook for 5 minutes, stirring constantly, until the sugar is dissolved and the butter is melted.
