Seven-Layer Salad

Seven-Layer Salad

A sophisticated take on the classic, utilizing premium ingredients and a carefully crafted dressing.
Total Time
75
Yield
8
Calories
450 cal
Difficulty
Medium
Cuisine
French
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What You'll Need

Equipment: Large bowl, Small bowl, Whisk, Serving dish Shop these items →
Instructions
  1. In a small bowl, whisk together all Dressing ingredients until emulsified.
  2. In a large bowl, gently combine the Base, Vegetables, Protein, and Dairy ingredients.
  3. Drizzle the Dressing over the salad mixture and toss lightly to coat.
  4. Transfer the salad to a serving dish.
  5. Sprinkle with Toasted pecans before serving.
  6. Refrigerate for at least 2 hours to allow flavors to meld.

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