Starbucks Pumpkin Spice Latte
A richer and more flavorful pumpkin spice latte featuring homemade pumpkin spice blend and a touch of maple syrup.
A richer and more flavorful pumpkin spice latte featuring homemade pumpkin spice blend and a touch of maple syrup.
Instructions
- Combine all Pumpkin Spice Blend ingredients in a small bowl and set aside.
- In a small saucepan, combine all Pumpkin Puree Mixture ingredients and heat over medium heat for 5 minutes, stirring constantly, until warmed through.
- Brew espresso.
- Heat Milk in a separate saucepan or microwave until hot but not boiling.
- Add the warmed pumpkin puree mixture and Vanilla extract to the hot milk. Stir well to combine.
- Pour the espresso into a mug, then top with the pumpkin spice milk mixture.
- Garnish with Whipped cream and a pinch of Pumpkin Spice Blend.
-
1 tsp
5 mL
Cinnamon
-
1/2 tsp
2.5 mL
Ginger
-
1/4 tsp
1.25 mL
Nutmeg
-
1/8 tsp
0.625 mL
Cloves
-
1/8 tsp
0.625 mL
Allspice
-
2 tbsp
30 mL
Pumpkin puree
-
1 tbsp
15 mL
Maple syrup
-
1/2 tsp
2.5 mL
Pumpkin Spice Blend
-
1 cup
240 mL
Milk
-
2 shots
60 mL
Espresso
-
1/4 tsp
1.25 mL
Vanilla extract
-
Whipped cream
To taste
-
Pinch
To taste
Pumpkin Spice Blend
Equipment
- Small saucepan
- Mug
- Whisk
- Espresso machine
Instructions
- Combine all Pumpkin Spice Blend ingredients in a small bowl and set aside.
- In a small saucepan, combine all Pumpkin Puree Mixture ingredients and heat over medium heat for 5 minutes, stirring constantly, until warmed through.
- Brew espresso.
- Heat Milk in a separate saucepan or microwave until hot but not boiling.
- Add the warmed pumpkin puree mixture and Vanilla extract to the hot milk. Stir well to combine.
- Pour the espresso into a mug, then top with the pumpkin spice milk mixture.
- Garnish with Whipped cream and a pinch of Pumpkin Spice Blend.
Nutrition per serving
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