Instructions
- Marinate Chicken in Marinade for at least 30 minutes.
- Preheat oven to 375°F (190°C).
- In a bowl, combine all Sauce ingredients and mix well.
- Place marinated chicken thighs in a baking dish and pour Sauce over them, ensuring they are well coated.
- Bake for 35-45 minutes, or until chicken is cooked through and Sauce has thickened, basting with Sauce halfway through.
- Broil for the last 2-3 minutes for extra stickiness, watching carefully to prevent burning.
