Texas Roadhouse Cinnamon Butter

Texas Roadhouse Cinnamon Butter

A slightly refined version of the classic cinnamon butter, using brown sugar for a deeper molasses flavor and a touch of nutmeg for warmth.
Total Time
12
Yield
About 1 cup
Calories
110 cal
Difficulty
Easy
Cuisine
American
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What You'll Need

Equipment: Medium bowl, Electric mixer (handheld or stand mixer), Rubber spatula Shop these items →
Instructions
  1. Combine all Butter ingredients in a medium bowl.
  2. Using an electric mixer, beat the ingredients on medium speed until light and fluffy, about 5-7 minutes.
  3. Scrape down the sides of the bowl as needed to ensure everything is well combined.
  4. Taste and adjust cinnamon, nutmeg, or brown sugar as needed.
  5. Serve immediately with warm rolls or store in an airtight container in the refrigerator for up to a week.

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