Summer Basil Pesto: Fresh Flavors
Capture the taste of summer with this easy and delicious summer basil pesto recipe! Perfect for busy home cooks looking for a quick and flavorful meal.
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Ingredients: active dry yeast, sugar, warm water, all-purpose flour
The standard version is a simple, accessible recipe for a classic tavern-style pizza. The upgraded version refines the dough and sauce with better ingredients and more flavor complexity, adding Italian sausage. The elevated version utilizes a slow-fermented dough, premium toppings like prosciutto and arugula, and a higher baking temperature for a truly artisanal pizza experience.
A thin-crust pizza reminiscent of classic tavern-style pies, perfect for a casual night in. This version focuses on simplicity and readily available ingredients.
Try this version βA step up from the classic, this version incorporates Italian sausage for added flavor and uses a slightly more refined dough recipe. It maintains the thin-crust tavern style.
Try this version βThis elevated tavern-style pizza features premium ingredients like prosciutto, fresh arugula, and a slow-fermented dough for a truly artisanal experience.
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Capture the taste of summer with this easy and delicious summer basil pesto recipe! Perfect for busy home cooks looking for a quick and flavorful meal.
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