Brown Sugar Glazed Salmon
A simple and flavorful salmon dish with a sweet and savory brown sugar glaze. Perfect for a weeknight meal.
4
Salmon fillets-6 oz each
1/4 cup
Brown sugar-packed
2 tbsp
Soy sauce
1 tbsp
Dijon mustard
1 tsp
Garlic powder
See all 6 ingredients ↓
A simple and flavorful salmon dish with a sweet and savory brown sugar glaze. Perfect for a weeknight meal.
Instructions
- Preheat oven to 400°F (200°C).
- In a small bowl, combine all Glaze ingredients and mix well.
- Place Salmon fillets on a baking sheet lined with parchment paper.
- Brush the Glaze evenly over the top of each Salmon fillet.
- Bake for 12-15 minutes, or until Salmon is cooked through and flakes easily with a fork.
- Serve immediately.
Ingredients
4
- Salmon
- 4 Salmon fillets-6 oz each
- Glaze
- 1/4 cup Brown sugar-packed
- 2 tbsp Soy sauce
- 1 tbsp Dijon mustard
- 1 tsp Garlic powder
- 1/2 tsp Black pepper
Equipment
- Baking sheet
- Parchment paper
- Small bowl
- Brush
Instructions
- Preheat oven to 400°F (200°C).
- In a small bowl, combine all Glaze ingredients and mix well.
- Place Salmon fillets on a baking sheet lined with parchment paper.
- Brush the Glaze evenly over the top of each Salmon fillet.
- Bake for 12-15 minutes, or until Salmon is cooked through and flakes easily with a fork.
- Serve immediately.
Nutrition per serving
Calories
350
You May Also Like
eggs, pasta, pea, shrimp
Air Fryer Mozzarella Sticks
Croissants
Air Fryer Donuts
Air Fryer Steak
Air Fryer French Fries
Comments