Copycat Applebee's Quesadilla Burger

Name: Copycat Applebee's Quesadilla Burger (Standard)
Prep time: 18 min
Cook time: 27 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1 lb Ground beef; 1 tsp Garlic powder; 1 tsp Onion powder; 1/2 tsp Chili powder; 1/4 tsp Salt; 1/4 tsp Black pepper; 1/2 cup Mayonnaise; 2 tbsp Chipotle peppers in adobo sauce-minced; 1 tbsp Adobo sauce; 1 tsp Lime juice; 8 slices Cheddar cheese; 1/2 cup Diced tomatoes; 1/4 cup Sliced red onion; 8 Flour tortillas- inch; 2 tbsp Butter

⏱45 min

👥4

🔥850 cal

Easy

🍽️American

🥗None

A simplified version of the popular Applebee's burger, featuring a seasoned beef patty, melted cheese, and a creamy chipotle sauce, all grilled between two flour tortillas.

1 lb Ground beef

1 tsp Garlic powder

1 tsp Onion powder

1/2 tsp Chili powder

1/4 tsp Salt

See all 15 ingredients ↓

(0 reviews)

⏱45 min

👥4

🔥850 cal

Easy

🍽️American

🥗None

A simplified version of the popular Applebee's burger, featuring a seasoned beef patty, melted cheese, and a creamy chipotle sauce, all grilled between two flour tortillas.

#Burger #Quesadilla #Comfort Food #Quick Dinner

Instructions

In a bowl, combine all Burger Patties ingredients and mix well. Form into 4 patties.
Prepare the Sauce by combining all Sauce ingredients in a small bowl and mixing until well combined.
Heat a large skillet or griddle over medium-high heat.
Cook the burger patties for 4-5 minutes per side, or until cooked through.
During the last minute of cooking, place 2 slices of Cheddar cheese on each patty to melt.
Spread a generous amount of Sauce on one side of each tortilla.
Place a cheeseburger patty on one tortilla. Top with Diced tomatoes and Sliced red onion.
Fold the tortilla over the filling to create a quesadilla.
Butter the outside of the quesadilla. Grill for 2-3 minutes per side, or until golden brown and crispy.
Serve immediately.

Ingredients

Burger Patties
1 lb 450 g Ground beef
1 tsp 5 mL Garlic powder
1 tsp 5 mL Onion powder
1/2 tsp 2.5 mL Chili powder
1/4 tsp 1.25 mL Salt
1/4 tsp 1.25 mL Black pepper
Sauce
1/2 cup 120 g Mayonnaise
2 tbsp 30 mL Chipotle peppers in adobo sauce-minced
1 tbsp 15 mL Adobo sauce
1 tsp 5 mL Lime juice
Filling
8 slices 8 slices Cheddar cheese
1/2 cup 50 g Diced tomatoes
1/4 cup 25 g Sliced red onion
Other
8 8 Flour tortillas- inch
2 tbsp 30 mL Butter

Equipment

Large skillet or griddle
Mixing bowl
Small bowl

Instructions

In a bowl, combine all Burger Patties ingredients and mix well. Form into 4 patties.
Prepare the Sauce by combining all Sauce ingredients in a small bowl and mixing until well combined.
Heat a large skillet or griddle over medium-high heat.
Cook the burger patties for 4-5 minutes per side, or until cooked through.
During the last minute of cooking, place 2 slices of Cheddar cheese on each patty to melt.
Spread a generous amount of Sauce on one side of each tortilla.
Place a cheeseburger patty on one tortilla. Top with Diced tomatoes and Sliced red onion.
Fold the tortilla over the filling to create a quesadilla.
Butter the outside of the quesadilla. Grill for 2-3 minutes per side, or until golden brown and crispy.
Serve immediately.