Peanut Butter Board With Pretzels

Instructions

1. Spread the Artisanal Roasted Peanut Butter and Spiced Peanut Butter onto a slate or wooden serving board, swirling them together for visual appeal.
2. Arrange the Belgian Chocolate Covered Pretzel Rods, German Pretzel Bites, and Sea Salt Pretzel Crisps around the Peanut Butter.
3. Scatter the chopped Single-Origin Dark Chocolate and Raspberries over the Peanut Butter.
4. Drizzle with Salted Caramel Sauce and arrange the Blackberries and Candied Orange Peel.
5. Finish with a sprinkle of Flaky Maldon Sea Salt and Cocoa Nibs.