Sweet Potato Casserole With Marshmallows

Instructions

1. Preheat oven to 350°F (175°C).
2. Boil or steam Sweet Potatoes until tender, about 20-25 minutes. Peel and mash.
3. In a large bowl, combine mashed Sweet Potatoes with all Butter Mixture ingredients. Mix well.
4. Pour sweet potato mixture into a greased 8x8 inch baking dish.
5. Sprinkle Marshmallow Topping evenly over the sweet potato mixture.
6. Bake for 20-25 minutes, or until marshmallows are golden brown and puffed.
7. Let cool slightly before serving.