
Texas Roadhouse Peanuts
A simple, flavorful copycat recipe for the iconic peanuts served at Texas Roadhouse. These are seasoned with a savory and slightly spicy blend, perfect for snacking.
1 cup
Raw Peanuts
1 tbsp
Vegetable Oil
1 tsp
Garlic Powder
1 tsp
Onion Powder
1/2 tsp
Cayenne Pepper
See all 8 ingredients ↓
A simple, flavorful copycat recipe for the iconic peanuts served at Texas Roadhouse. These are seasoned with a savory and slightly spicy blend, perfect for snacking.
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, toss the Raw Peanuts with the Vegetable Oil until evenly coated.
- In a small bowl, combine the Garlic Powder, Onion Powder, Cayenne Pepper, Smoked Paprika, Salt, and Black Pepper. This is your Seasoning.
- Sprinkle the Seasoning over the peanuts and toss to coat thoroughly.
- Spread the seasoned peanuts in a single layer on a baking sheet.
- Bake for 15-20 minutes, stirring halfway through, until golden brown and fragrant. Watch carefully to prevent burning.
- Let cool completely before serving.
Ingredients
6
- Peanuts
- 1 cup Raw Peanuts
- Seasoning
- 1 tbsp Vegetable Oil
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- 1/2 tsp Cayenne Pepper
- 1/2 tsp Smoked Paprika
- 1/2 tsp Salt
- 1/4 tsp Black Pepper
Equipment
- Baking Sheet
- Large Bowl
- Small Bowl
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, toss the Raw Peanuts with the Vegetable Oil until evenly coated.
- In a small bowl, combine the Garlic Powder, Onion Powder, Cayenne Pepper, Smoked Paprika, Salt, and Black Pepper. This is your Seasoning.
- Sprinkle the Seasoning over the peanuts and toss to coat thoroughly.
- Spread the seasoned peanuts in a single layer on a baking sheet.
- Bake for 15-20 minutes, stirring halfway through, until golden brown and fragrant. Watch carefully to prevent burning.
- Let cool completely before serving.
Nutrition per serving
Calories
210
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