Summer Basil Pesto: Fresh Flavors
Capture the taste of summer with this easy and delicious summer basil pesto recipe! Perfect for busy home cooks looking for a quick and flavorful meal.
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Cheesecake Factory Santa Fe Salad
Ingredients: chicken breasts-boneless, skinless, olive oil, chili powder, cumin
The standard version focuses on accessibility with common ingredients, while the upgraded version introduces a homemade chipotle-lime dressing and more flavorful toppings. The elevated version utilizes premium ingredients like organic chicken, heirloom beans, and artisanal cheeses, alongside a complex vinaigrette and textural elements like toasted pepitas, resulting in a more refined and sophisticated dish.
Standard
Santa Fe Salad (Home Style)
A simplified version of the Cheesecake Factory's Santa Fe Salad, made with readily available ingredients. It features grilled chicken, black beans, corn, avocado, and a creamy cilantro-lime dressing.
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Santa Fe Salad (Enhanced)
A refined version of the classic Santa Fe Salad, featuring a homemade chipotle-lime dressing and a more complex blend of toppings. Uses higher quality cheese and a more flavorful chicken marinade.
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Santa Fe Salad (Gourmet)
A premium version of the Santa Fe Salad, featuring grilled, sustainably-sourced chicken, artisanal cheeses, and a complex, house-made adobo-cilantro vinaigrette. Includes a sprinkle of toasted pepitas for added texture.
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Kitchen intelligence
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Refreshing Summer Watermelon Gazpacho
Beat the summer heat with this Watermelon Gazpacho recipe! A quick, no-cook, and incredibly refreshing soup perfect for busy home cooks looking for a healthy meal.
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Summer Zucchini Fritters With Lemon-Dill Aioli
Whip up these easy and delicious summer zucchini fritters in minutes! This recipe features a refreshing lemon-dill aioli, perfect for busy home cooks. Get your Summer Zucchini Fritters with Lemon-Dill Aioli fix now!
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From traditional classics to modern twists, find the perfect dish for your next holiday celebration.
Great-Uncle Phileas's Foie Gras and Fig Terrine
A classic terrine combining the richness of foie gras with the sweetness of figs, perfect for a special occasion.
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Aunt Prudence’s Boeuf en Croûte with Truffle Sauce
A comforting and impressive beef Wellington, made approachable for the home cook. Tender beef tenderloin is encased in a flavorful mushroom duxelles and flaky puff pastry, served with a simple truffle-infused sauce.
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The Earl's Eggnog Crème Brûlée
A classic crème brûlée infused with the warm spices of eggnog, perfect for the holidays.
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