Summer Basil Pesto: Fresh Flavors
Capture the taste of summer with this easy and delicious summer basil pesto recipe! Perfect for busy home cooks looking for a quick and flavorful meal.
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Garlic Knots
Ingredients: pizza dough-store bought or homemade, sugar, salt, butter-melted
The standard version uses readily available ingredients and a simple garlic butter. The upgraded version incorporates roasted garlic and fresh herbs for a more complex flavor. The elevated version utilizes premium ingredients like 00 flour, black garlic, Parmigiano-Reggiano, and truffle oil, along with a more involved dough-making process, for a sophisticated and luxurious experience.
Standard
Classic Garlic Knots
Soft, fluffy knots of pizza dough brushed with a simple garlic butter and sprinkled with Parmesan cheese. A perfect side or snack!
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Herb & Garlic Knots
Fluffy pizza dough knots infused with roasted garlic and fresh herbs, finished with a sprinkle of Pecorino Romano cheese.
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Black Garlic & Parmesan Knots with Truffle Oil
Artisan pizza dough knots enriched with the umami depth of black garlic, finished with aged Parmesan and a delicate drizzle of white truffle oil.
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Kitchen intelligence
AI-powered insights, cooking discoveries, and the stories behind better meals.
Refreshing Summer Watermelon Gazpacho
Beat the summer heat with this Watermelon Gazpacho recipe! A quick, no-cook, and incredibly refreshing soup perfect for busy home cooks looking for a healthy meal.
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Summer Zucchini Fritters With Lemon-Dill Aioli
Whip up these easy and delicious summer zucchini fritters in minutes! This recipe features a refreshing lemon-dill aioli, perfect for busy home cooks. Get your Summer Zucchini Fritters with Lemon-Dill Aioli fix now!
Read insights →Holiday Gatherings
From traditional classics to modern twists, find the perfect dish for your next holiday celebration.
Great-Uncle Edgar's Giblet and Mushroom Stuffing Soufflé
A comforting and classic soufflé featuring savory giblets, earthy mushrooms, and a light, airy texture. This version uses readily available ingredients and straightforward techniques.
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Aunt Clementine’s Cardamom and Fig Rugelach
Classic rugelach filled with a sweet and fragrant cardamom-fig jam, perfect for a cozy treat.
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Grandma's Secret Stollen Recipe
A classic German Christmas bread filled with marzipan, dried fruits, and a generous dusting of powdered sugar. This version uses readily available ingredients and straightforward techniques.
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