Baked Ziti
Recipe cockpit

Baked Ziti

A comforting and easy-to-make baked ziti, perfect for a weeknight dinner. This recipe uses simple ingredients and is a family favorite.

Dietary labels are under editorial review. Check every ingredient for your needs.

Prep  30 min
Cook  45 min
Total  1h 15m
Recipe tier

A comforting and easy-to-make baked ziti, perfect for a weeknight dinner. This recipe uses simple ingredients and is a family favorite.

Total 1h 15m
Serves 6
Steps 8
Ingredients 16
Soundtrack the cook

Dinner party · 91 minutes

Music paced for prep, cooking, plating, and the reset after dinner.

Prep 30m Cook 45m Plate 5m Reset 10m
Mealovate kitchen tape

Soundtrack this cook

Classic Baked Ziti · 91 minutes

Your kitchen sound Dinner party

Food Taste and music taste stay separate. Change this without changing your recipe recommendations.

These choices stay on this device. Sign in to keep them everywhere.

Prep30m Cook45m Plate5m Reset10m
  1. Prep
    Watermelon ManHerbie Hancock
  2. RumbleLink Wray
  3. Time Is TightBooker T. & the M.G.'s
  4. Red BaronBilly Cobham
  5. Soulful StrutYoung-Holt Unlimited
  6. Is It Any Wonder?Durand Jones & The Indications
  7. BeyondLeon Bridges
  8. Cook
    Tadow InstrumentalFKJ & Masego
  9. August 10Khruangbin
  10. Breezin'George Benson
  11. Mercy, Mercy, MercyCannonball Adderley
  12. Song for My FatherHorace Silver
  13. Smooth OperatorSade
  14. DreamsFleetwood Mac
  15. A Calf Born in WinterKhruangbin
  16. All NightMen I Trust
  17. WaveAntônio Carlos Jobim
  18. Plate
    Friday MorningKhruangbin
  19. Reset
    All I Ever WonderSt. Paul & The Broken Bones
  20. Maria TambiénKhruangbin
Dinner has a soundtrack. 20 songs paced to this 91-minute cook—from first chop to clean kitchen.

Start the first song before you prep. Follow the recipe for cooking times, then let the final tracks carry you through cleanup.

  1. Preheat oven to 375°F (190°C).
  2. Cook the Pasta according to package directions. Drain and set aside.
  3. Prepare the Sauce: Heat Olive oil in a large saucepan over medium heat. Add Garlic and cook for 1 minute until fragrant. Stir in Crushed tomatoes, Tomato paste, Oregano, Basil, Red pepper flakes, Sugar, Salt, and Pepper. Bring to a simmer and cook for 15 minutes, stirring occasionally.
  4. Prepare the Cheese Filling: In a medium bowl, combine Ricotta cheese, Parmesan cheese, Egg, and Parsley. Mix well.
  5. Combine the cooked Pasta with the Sauce.
  6. In a 9x13 inch baking dish, spread a thin layer of Sauce. Add half of the Pasta mixture, then spread the Cheese Filling evenly over the Pasta. Top with the remaining Pasta and Sauce.
  7. Sprinkle with Mozzarella cheese.
  8. Bake for 20-25 minutes, or until bubbly and golden brown.
Kitchen pulse

New to Mealovate

See what’s moving
Nutrition per serving
Calories 450

Ratings & Reviews

--
0 reviews
5
4
3
2
1

Comments

You May Also Like