Million Dollar Casserole

Million Dollar Casserole

Million Dollar Casserole

1h
👥6
🔥450 cal
Easy
🍽️American
A comforting and creamy chicken and broccoli casserole, perfect for a weeknight meal. This version uses readily available ingredients and is easy to prepare.
2 cups Cooked Chicken-shredded
1 package Frozen Broccoli Florets
1 can Cream of Mushroom Soup
1/2 cup Mayonnaise
1/4 cup Milk
See all 10 ingredients ↓
(0 reviews)
1h
👥6
🔥450 cal
Easy
🍽️American
A comforting and creamy chicken and broccoli casserole, perfect for a weeknight meal. This version uses readily available ingredients and is easy to prepare.
Instructions
  1. Preheat oven to 350°F (175°C).
  2. Cook frozen Broccoli Florets according to package directions; drain well.
  3. In a large bowl, combine all Sauce ingredients and mix well.
  4. Add shredded Chicken and cooked Broccoli to the Sauce and stir to combine.
  5. Pour the mixture into a greased 9x13 inch baking dish.
  6. In a separate small bowl, combine Crushed Ritz Crackers and Melted Butter.
  7. Sprinkle the cracker mixture evenly over the casserole.
  8. Bake for 20-25 minutes, or until golden brown and bubbly.
Instructions
  1. Preheat oven to 350°F (175°C).
  2. Cook frozen Broccoli Florets according to package directions; drain well.
  3. In a large bowl, combine all Sauce ingredients and mix well.
  4. Add shredded Chicken and cooked Broccoli to the Sauce and stir to combine.
  5. Pour the mixture into a greased 9x13 inch baking dish.
  6. In a separate small bowl, combine Crushed Ritz Crackers and Melted Butter.
  7. Sprinkle the cracker mixture evenly over the casserole.
  8. Bake for 20-25 minutes, or until golden brown and bubbly.
Nutrition per serving
Calories 450

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