Name: Million Dollar Chicken Wraps (Standard)
Prep time: 12 min
Cook time: 18 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1.5 lbs Boneless skinless chicken breasts; 1 tsp Garlic powder; 1 tsp Onion powder; 1/2 tsp Paprika; 1/4 tsp Black pepper; 1 cup Mayonnaise; 1/4 cup Apricot preserves; 2 tbsp Dijon mustard; 1 tbsp Apple cider vinegar; 1 cup Shredded lettuce; 1/2 cup Shredded carrots; 1/4 cup Chopped walnuts; 4 Large flour tortillas

Recipe tier

Creamy, flavorful chicken wraps with a hint of sweetness and a satisfying crunch. A quick and easy weeknight meal the whole family will love.

Total 30 min

Serves 4

Steps 8

Ingredients 13

Soundtrack the cook

Soul kitchen · 45 minutes

Music paced for prep, cooking, plating, and the reset after dinner.

Prep 12m Cook 18m Plate 5m Reset 10m

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Chicken
1.5 lbs 680 g Boneless skinless chicken breasts
1 tsp 5 mL Garlic powder
1 tsp 5 mL Onion powder
tsp 2.5 mL Paprika
tsp 1.25 mL Black pepper
Sauce
1 cup 240 mL Mayonnaise
cup 60 mL Apricot preserves
2 tbsp 30 mL Dijon mustard
1 tbsp 15 mL Apple cider vinegar
Filling
1 cup 85 g Shredded lettuce
cup 57 g Shredded carrots
cup 30 g Chopped walnuts
Wraps
4 4 Large flour tortillas

Equipment

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Instructions

🎙️ Cook with voice coach

Season Chicken with garlic powder, onion powder, paprika, and black pepper.
Cook chicken breasts using your preferred method (bake, grill, or pan-fry) until cooked through (internal temperature of 165°F / 74°C).
Let chicken cool slightly, then shred or dice.
In a medium bowl, combine all Sauce ingredients and mix well.
Add shredded chicken to the Sauce and stir to coat evenly.
Lay out tortillas. Spoon chicken mixture onto each tortilla.
Top with shredded lettuce, shredded carrots, and chopped walnuts.
Wrap tightly and serve immediately.