Instructions
🎙️ Cook with voice coach- Break the Ramen noodles into bite-sized pieces.
- Heat Vegetable oil in a non-stick skillet over medium-high heat.
- Add the Ramen noodles to the skillet and fry until golden brown and crispy, about 3-5 minutes. Drain on paper towels.
- In a small bowl, whisk together all Sauce ingredients.
- Pour the Sauce over the crispy Ramen noodles and toss to coat evenly.
- Transfer to a serving plate and sprinkle with Sesame seeds and Green onion.
Nutrition per serving
Calories
280
You May Also Like

carrots, pork chops, rice

garlic butter shrimp skewers

smoked paprika chicken thighs

eggs, pasta, pea, shrimp

Air Fryer Mozzarella Sticks

Croissants

Comments