Avocado Hummus

Avocado Hummus

A creamy and flavorful hummus made with avocado for a boost of healthy fats and a vibrant green color. Perfect with pita bread, vegetables, or as a spread.
Total Time
15
Yield
About 1 1/2 cups
Calories
220 cal
Difficulty
Easy
Cuisine
Mediterranean
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What You'll Need

Equipment: Food Processor Shop these items →
Instructions
  1. Combine all Base ingredients in a food processor.
  2. Process until smooth and creamy, scraping down the sides as needed.
  3. If the hummus is too thick, add a tablespoon of water at a time until desired consistency is reached.
  4. Taste and adjust seasonings as needed.
  5. Serve with pita bread, vegetables, or crackers.

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