Instructions
- In a large bowl, whisk together the Custard ingredients until smooth. Let stand for 5 minutes to thicken.
- In a 9x13 inch dish, layer half of the Nilla Wafers on the bottom.
- Top with half of the sliced Bananas.
- Spread half of the Custard mixture over the Bananas.
- Repeat layers: Nilla Wafers, Bananas, Custard.
- Cover and refrigerate for at least 4 hours, or preferably overnight.
- Before serving, top with Whipped Topping if desired.
