Name: BBQ Chicken Flatbread (Standard)
Prep time: 12 min
Cook time: 18 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 lb Boneless skinless chicken breasts; 1 tbsp Olive oil; 1 tsp Paprika; 1/2 tsp Garlic powder; 1/4 tsp Black pepper; 1/2 cup BBQ sauce; 1 package Pre-made flatbread; 1/2 cup Shredded mozzarella cheese; 1/4 cup Red onion-thinly sliced; 2 tbsp Cilantro-chopped

Recipe tier

A quick and easy flatbread featuring BBQ chicken, red onion, and mozzarella cheese. Perfect for a weeknight meal!

Total 30 min

Serves 4

Steps 9

Ingredients 10

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Fire it up · 46 minutes

Music paced for prep, cooking, plating, and the reset after dinner.

Prep 12m Cook 18m Plate 5m Reset 10m

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Chicken
1 lb 450 g Boneless skinless chicken breasts
1 tbsp 15 mL Olive oil
1 tsp 5 mL Paprika
tsp 2.5 mL Garlic powder
tsp 1.25 mL Black pepper
Sauce
cup 120 mL BBQ sauce
Flatbread
1 package 300 g Pre-made flatbread
Filling
cup 120 g Shredded mozzarella cheese
cup 60 g Red onion-thinly sliced
2 tbsp 30 mL Cilantro-chopped

Equipment

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Instructions

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Preheat oven to 400°F (200°C).
In a bowl, toss Chicken with Olive oil, Paprika, Garlic powder, and Black pepper.
Cook Chicken in a skillet over medium heat until cooked through, about 8-10 minutes. Shred the Chicken.
Toss shredded Chicken with BBQ sauce.
Place flatbread on a baking sheet.
Spread BBQ Chicken evenly over the flatbread.
Sprinkle with Mozzarella cheese and Red onion.
Bake for 8-10 minutes, or until cheese is melted and bubbly.
Garnish with Cilantro before serving.