Instructions
🎙️ Cook with voice coach- Preheat oven to 375°F (190°C). Lightly grease a baking sheet.
- In a small bowl, combine the Garlic powder and Italian seasoning.
- Separate the biscuit dough into 16 individual biscuits.
- Cut each biscuit into quarters.
- Dip each biscuit piece into the Cheese mixture, ensuring it's well coated.
- Arrange the cheese-covered biscuit pieces on the prepared baking sheet in the shape of a Christmas tree, starting with a larger base and gradually decreasing in size towards the top. A star shape can be made at the top with extra pieces.
- Bake for 15-20 minutes, or until golden brown and the cheese is melted and bubbly.
- Garnish with Chopped fresh parsley before serving.
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Nutrition per serving
Calories
280











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