Cheesy Ranch Pickle Pizza Dip
A quick and easy dip that tastes like pizza with a tangy pickle twist! Perfect for parties or a casual snack.
8 ounces
Cream Cheese-softened
1/2 cup
Mayonnaise
1 packet
Dry Ranch Dressing Mix
1 cup
Dill Pickles-diced
1/2 cup
Shredded Cheddar Cheese
See all 7 ingredients ↓
A quick and easy dip that tastes like pizza with a tangy pickle twist! Perfect for parties or a casual snack.
Instructions
- Preheat oven to 350°F (175°C).
- In a medium bowl, combine all Base ingredients and beat until smooth.
- Add all Flavor ingredients to the bowl and mix well.
- Pour the mixture into a greased 8-inch baking dish.
- Sprinkle with Topping ingredients.
- Bake for 15-20 minutes, or until bubbly and golden brown.
- Serve immediately with crackers, vegetables, or bread.
-
8 ounces
227 g
Cream Cheese-softened
-
1/2 cup
120 g
Mayonnaise
-
1 packet
28 g
Dry Ranch Dressing Mix
-
1 cup
237 mL
Dill Pickles-diced
-
1/2 cup
50 g
Shredded Cheddar Cheese
-
1/4 cup
25 g
Shredded Mozzarella Cheese
-
1/4 cup
25 g
Pepperoni-diced
Equipment
- 8-inch baking dish
- Medium bowl
- Mixer
Instructions
- Preheat oven to 350°F (175°C).
- In a medium bowl, combine all Base ingredients and beat until smooth.
- Add all Flavor ingredients to the bowl and mix well.
- Pour the mixture into a greased 8-inch baking dish.
- Sprinkle with Topping ingredients.
- Bake for 15-20 minutes, or until bubbly and golden brown.
- Serve immediately with crackers, vegetables, or bread.
Nutrition per serving
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