Name: Crispy Bacon Ranch Chicken Wraps (Standard)
Prep time: 12 min
Cook time: 18 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 lb Chicken breasts-boneless, skinless; 1 tsp Paprika; 1/2 tsp Garlic powder; 1/4 tsp Black pepper; 1 tbsp Olive oil; 1 cup Ranch dressing; 6 slices Bacon-cooked and crumbled; 1/2 cup Shredded lettuce; 1/4 cup Shredded cheddar cheese; 4 Large flour tortillas

Recipe tier

A quick and easy weeknight meal featuring crispy chicken, savory bacon, and creamy ranch dressing all wrapped up in a tortilla.

Total 30 min

Serves 4

Steps 7

Ingredients 10

Chicken
1 lb 450 g Chicken breasts-boneless, skinless
1 tsp 5 mL Paprika
tsp 2.5 mL Garlic powder
tsp 1.25 mL Black pepper
1 tbsp 15 mL Olive oil
Sauce
1 cup 240 mL Ranch dressing
Filling
6 slices 85 g Bacon-cooked and crumbled
cup 60 g Shredded lettuce
cup 30 g Shredded cheddar cheese
4 4 Large flour tortillas

E Cook the Elevated versionUnlock restaurant-level detail with Premium.

Equipment

As an Amazon Associate I earn from qualifying purchases.

Instructions

🎙️ Cook with voice coach

Cut chicken breasts into bite-sized pieces.
In a bowl, combine Chicken ingredients and toss to coat.
Heat Olive oil in a large skillet over medium-high heat. Add chicken and cook until browned and cooked through, about 6-8 minutes.
In a small bowl, prepare the Sauce by simply having the Ranch dressing ready.
Warm tortillas according to package directions.
Assemble the wraps: Spread a layer of Ranch dressing (Sauce) on each tortilla. Add cooked chicken, crumbled bacon (Filling), shredded lettuce, and shredded cheddar cheese.
Roll up the tortillas tightly and serve immediately.