Name: Crispy Fried Cola Fritters (Standard)
Prep time: 12 min
Cook time: 18 min
Total time: 30 min
Yield: 12
Cuisine: American
Ingredients: 1 1/2 cups All-Purpose Flour; 1/2 cup Granulated Sugar; 2 tsp Baking Powder; 1/4 tsp Salt; 1 cup Cola; 1 Large Egg; 2 tbsp Melted Butter

Recipe tier

A fun and surprisingly delicious treat! These fritters use cola as a key ingredient for a unique flavor and texture. They're quick to make and perfect for a sweet snack.

Total 30 min

Serves 12

Steps 8

Ingredients 9

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Music paced for prep, cooking, plating, and the reset after dinner.

Prep 12m Cook 18m Plate 5m Reset 10m

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Dry Ingredients
1 cups 192 g All-Purpose Flour
cup 50 g Granulated Sugar
2 tsp 10 mL Baking Powder
tsp 1.25 mL Salt
Wet Ingredients
1 cup 240 mL Cola
1 1 Large Egg
2 tbsp 30 mL Melted Butter
Frying
Vegetable Oil As needed
Garnish
Powdered Sugar As needed

Equipment

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Instructions

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In a large bowl, whisk together all Dry Ingredients.
In a separate bowl, combine all Wet Ingredients.
Gradually add the Wet Ingredients to the Dry Ingredients, mixing until just combined. Do not overmix.
Heat about 2 inches of Vegetable Oil in a deep fryer or large pot to 350°F (175°C).
Drop spoonfuls of the batter into the hot oil, being careful not to overcrowd the pot.
Fry for 2-3 minutes per side, or until golden brown and crispy.
Remove the fritters with a slotted spoon and place them on a paper towel-lined plate to drain excess oil.
Dust with Powdered Sugar before serving.