Instructions
- In a medium bowl, combine all Yogurt Base ingredients and mix well until smooth.
- Line a baking sheet with parchment paper.
- Pour the yogurt mixture onto the prepared baking sheet and spread evenly into a thin layer, about 1/4 inch thick.
- Sprinkle the Fruit Pebbles cereal evenly over the yogurt layer.
- Freeze for at least 2 hours, or until completely solid.
- Break the bark into pieces and store in an airtight container in the freezer.
