Name: Million Dollar Salad Recipe (Standard)
Prep time: 12 min
Cook time: 18 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: 1 pound Chicken-cooked and cubed; 1 head Iceberg Lettuce-shredded; 1/2 cup Celery-diced; 1/4 cup Onion-diced; 1/2 cup Cheddar Cheese-shredded; 1/2 cup Bacon-cooked and crumbled; 1/4 cup Green Onions-sliced; 1 cup Mayonnaise; 1/4 cup Sour Cream; 2 tbsp White Vinegar; 1 tbsp Sugar; 1/2 tsp Salt; 1/4 tsp Black Pepper

Recipe tier

A classic salad with a creamy dressing, bacon, and cheddar cheese. A crowd-pleasing favorite!

Total 30 min

Serves 6

Steps 5

Ingredients 13

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Soul kitchen · 46 minutes

Music paced for prep, cooking, plating, and the reset after dinner.

Prep 12m Cook 18m Plate 5m Reset 10m

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Chicken
1 pound 450 g Chicken-cooked and cubed
Salad
1 head 1 medium Iceberg Lettuce-shredded
cup 60 g Celery-diced
cup 30 g Onion-diced
cup 60 g Cheddar Cheese-shredded
cup 60 g Bacon-cooked and crumbled
cup 30 g Green Onions-sliced
Dressing
1 cup 240 mL Mayonnaise
cup 60 mL Sour Cream
2 tbsp 30 mL White Vinegar
1 tbsp 15 mL Sugar
tsp 2.5 mL Salt
tsp 1.25 mL Black Pepper

Equipment

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Instructions

🎙️ Cook with voice coach

In a large bowl, combine all Dressing ingredients and whisk until smooth.
Add the shredded Iceberg Lettuce, diced Celery, diced Onion, shredded Cheddar Cheese, crumbled Bacon, and sliced Green Onions to the bowl.
Add the cooked and cubed Chicken to the salad.
Pour the Dressing over the salad and toss gently to combine.
Serve immediately or chill for later.